D-Fructose, 4-O-b-D-galactopyranosyl-

Product Information
Product Number: AX-CUMT
Product Name: D-Fructose, 4-O-b-D-galactopyranosyl-
CAS: 4618-18-2
MW: 342.3
Synonyms: Fructose,4-O-b-D-galactopyranosyl-, D- (8CI);Lactulose (6CI,7CI);4-O-b-D-Galactopyranosyl-D-fructose;Bifiteral;Cephulac;D-Lactulose;Duphalac;Farlac;Generlac;Isolactose;Lactuflor;Lael;Laevilac;Laevolac;Laktulak;Laktusan;Lazet;MLC 97;MLS 50;Milk Oligosaccharide MLP 95;Normase;Vetalakt;Well-me;
EINECS: 225-027-7
Density: 1.77 g/cm3
Melting Point: ~169 ℃ (dec.)
Boiling Point: 680.5 ℃ at 760 mmHg
Flash Point: 365.4 ℃
Solubility:
Risk Codes:
Transport Information::